We followed our Traditional Thanksgiving with Sushi Thanksgiving. It seemed an appropriate celebration for the excesses of Black Friday - although we did score some great deals on a few kitchen upgrades!
It was again a team effort, with TJ working his usual corner. Rob and Jess prepared the crab legs, while Wade and Emily took care of the knife work.
We had a feast! Maybe too much, but now we know for next time. My vegetarian plate (half nori, half spring roll) was delicious, but probably does not compare to the hamachi, salmon, crab, and roe that everyone else prepared. Even Pickles wanted in on those!
1 comment:
Three plates of the stuff. I still can't believe it.
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